If you’re a fan of rich, chocolatey desserts with a fruity twist, these Raspberry Chocolate Lava Cupcakes are about to become your new favorite treat! Moist chocolate cupcakes hide a gooey raspberry chocolate center that oozes out with every bite. Perfect for date nights, dinner parties, or just because, these cupcakes are easy to make and impossible to resist. Let’s dive into the recipe!
Why You’ll Love This Recipe
Gooey and Decadent: A molten raspberry chocolate center that’s pure indulgence.
Easy to Make: Simple ingredients and straightforward steps.
Perfect for Any Occasion: Great for holidays, parties, or a cozy dessert at home.
Crowd-Pleasing: A dessert that both kids and adults will love.
Ingredients
Here’s what you’ll need to make these irresistible cupcakes:
(Makes about 12 cupcakes)
For the Cupcakes
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
1 cup powdered sugar
2 large eggs
1 teaspoon vanilla extract
1/4 cup milk
For the Raspberry Chocolate Filling
1/2 cup semi-sweet chocolate chips
1/4 cup heavy cream
1/4 cup raspberry jam (or fresh raspberries, mashed)
Optional Toppings
Fresh raspberries
Powdered sugar
Whipped cream
Step-by-Step Instructions
