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Beef Tortellini Soup Recipe


Here’s a hearty and flavorful recipe for Beef Tortellini Soup—a cozy and satisfying dish for any occasion! 🍲🥩✨
Servings: 6
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Ingredients:
1 lb ground beef
1 medium onion, chopped
3 cloves garlic, minced
1 large carrot, diced
2 celery stalks, diced
1 (14.5 oz) can diced tomatoes, undrained
4 cups beef broth
2 cups water
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon smoked paprika (optional)
Salt and black pepper, to taste
1 (9 oz) package cheese tortellini
2 cups fresh spinach or kale, chopped
1/4 cup grated Parmesan cheese (optional, for garnish)
Fresh parsley, chopped (optional, for garnish)
Instructions:
1. Cook the Ground Beef:
In a large pot or Dutch oven, heat a drizzle of olive oil over medium heat.
Add the ground beef and cook until browned, breaking it up with a spoon. Season with a pinch of salt and pepper.
Once cooked, remove any excess grease if necessary, and set the beef aside.
2. Sauté the Vegetables: