Recipe for Turkish flatbread
List of ingredients:
For the Bread:
4 cups of regular flour
One and a half cups of water at a comfortable temperature.
2 and 1/4 teaspoons of active dry yeast, which is equivalent to 1 packet.
1 teaspoon of sugar 2 teaspoons of salt
2 tablespoons of olive oil
For the topping:
1 yellow part of an egg
2 tablespoons of yogurt
2 tablespoons of olive oil
Semillas de sésamo.
Black seeds (if desired)
Directions:
Make the dough:
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