Make a satisfying supper of chicken and noodles in the crock pot with little effort and time spent stirring the pot. After you throw all of the cheap ingredients into the slow cooker first thing in the morning, you can sit back and let it simmer for six to eight hours without lifting a finger.
You can make it your own by playing around with the noodles, veggies, herbs, and spices.
Naan and chicken may stand alone or accompanied by roasted vegetables or biscuits.
Using the moist heat of the slow cooker, this traditional protein-packed supper achieves flawlessly cooked noodles or dumplings and very delicate chicken. On weeknights when you're short on time but yet want to make supper that everyone will love, try this inexpensive meal.
Soup base (chicken) with cream 2 containers
1 stick of butter and some egg noodles (frozen) a single serving
One breast of chicken Any leftovers, whether frozen or cooked, will do.
Vegetable stock, two cans
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