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KFC Coleslaw


  • 1 cup mayonnaise
  • 1/4 cup sugar (adjust to taste)
  • 2 tablespoons lemon juice (or white vinegar for tanginess)
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard (optional, for depth)
  • 1/2 teaspoon celery seed (optional, for that classic KFC flavor)
  • Salt and black pepper, to taste

Step-by-Step Instructions

1. Prepare the Vegetables

  1. In a large mixing bowl, combine the shredded green cabbage, red cabbage (if using), and shredded carrots.
  2. Optional: Add finely chopped onion for an extra layer of flavor.

2. Make the Dressing

  1. In a separate bowl, whisk together the mayonnaise, sugar, lemon juice (or vinegar), apple cider vinegar, Dijon mustard (if using), celery seed (if using), salt, and black pepper.
  2. Taste and adjust the sugar, lemon juice, or salt as needed to achieve the perfect balance of sweetness and tanginess.

3. Combine and Mix

  1. Pour the dressing over the shredded vegetables.
  2. Toss everything together until the vegetables are evenly coated with the dressing.

4. Chill

  1. Cover the coleslaw and refrigerate for at least 1 hour to allow the flavors to meld together.
  2. Optional: Stir the coleslaw again before serving to redistribute the dressing.

5. Serve and Enjoy

  1. Transfer the chilled coleslaw to a serving bowl.
  2. Enjoy every bite of this creamy, tangy, and refreshing KFC-style coleslaw!
  3. Perfect as a standalone side dish or paired with fried chicken, sandwiches, or BBQ for a complete meal.

Tips for Success

  • Use Fresh Ingredients: Freshly shredded cabbage and carrots make a noticeable difference in texture and flavor.
  • Adjust Sweetness: Add more or less sugar depending on your preference for sweetness.
  • Add Extras: Stir in raisins, diced apples, or chopped nuts for added texture and flavor.
  • Store Leftovers: Store in an airtight container in the fridge for up to 3 days. Stir before serving to refresh the dressing.

Why This Recipe Works

This KFC Coleslaw combines fresh, crunchy vegetables with a creamy, tangy dressing that perfectly balances sweetness and acidity. The result is a side dish that feels indulgent yet refreshing, with layers of flavor that complement any meal. Whether served alongside fried chicken or customized with your favorite mix-ins, this recipe delivers big on taste and simplicity without requiring advanced cooking skills.

Conclusion: A Side Dish Everyone Will Love

Whether you’re craving something creamy and tangy, looking for a way to elevate your side dishes, or simply want to enjoy a homemade treat, this KFC Coleslaw is sure to delight. Its bold flavors, satisfying textures, and customizable options make it a standout recipe that’s as practical as it is delicious. Plus, its versatility means you can tailor it to suit any occasion.

We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on this coleslaw might just inspire others to try it too! 🍴✨