If you’re looking for a dish that combines the savory goodness of cheeseburgers with the irresistible flavors of garlic and Parmesan, these Garlic Parmesan Cheeseburger Bombs are here to satisfy your cravings. Featuring juicy beef stuffed with gooey cheese, coated in a crispy garlic-Parmesan crust, and baked to perfection, this recipe is perfect for game nights, parties, or anytime you want a fun and indulgent meal. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!
Why You’ll Love Garlic Parmesan Cheeseburger Bombs
- Juicy & Cheesy: Packed with melty cheese inside and a crispy, flavorful crust outside.
- Quick & Easy: Ready in under 30 minutes with simple ingredients—perfect for busy days or last-minute meals.
- Customizable: Add jalapeños, bacon, or herbs for variety.
- Perfect for Sharing: These bite-sized bombs are ideal for game-day spreads, potlucks, or family dinners.
Ingredients You’ll Need
(Makes 12–16 bombs)
For the Bombs:
- 1 lb ground beef (or turkey for a lighter option)
- 1/2 cup shredded cheddar cheese (or your favorite melting cheese)
- 1/4 cup grated Parmesan cheese (plus extra for coating)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and black pepper, to taste
For the Coating:
