Why You’ll Love This Recipe
- Crispy & Cheesy : The combination of crunchy Doritos, gooey cream cheese, and savory bacon is pure magic.
- Juicy Chicken : The cream cheese filling keeps the chicken moist and flavorful while baking.
- Easy to Make : Simple ingredients and straightforward steps make this recipe surprisingly approachable.
- Customizable : Swap out flavors of Doritos or mix-ins for endless variety.
- Crowd-Pleasing : Always a hit at parties, BBQs, or family dinners—it’s a guaranteed showstopper!
Ingredients You’ll Need
Serves 4
For the Chicken:
- 4 boneless, skinless chicken breasts
- 8 slices bacon
- 1 cup cream cheese , softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions (optional)
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper , to taste
For the Coating:
- 1 bag (9–10 oz) Doritos , crushed into fine crumbs
- 1/2 cup all-purpose flour
- 2 large eggs , beaten
- Cooking spray (or oil for baking)
Step-by-Step Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C) . Line a baking sheet with parchment paper or lightly grease it with cooking spray.
Step 2: Prepare the Chicken
- Slice a pocket into the side of each chicken breast, being careful not to cut all the way through.
- In a mixing bowl, combine the cream cheese, shredded cheddar cheese, green onions (if using), garlic powder, onion powder, salt, and pepper. Mix until smooth and well combined.
- Stuff each chicken breast with an equal amount of the cream cheese mixture, pressing gently to close the pocket.
Step 3: Wrap in Bacon
- Wrap each stuffed chicken breast with 2 slices of bacon, securing them with toothpicks if needed.