In another mixing bowl, whisk together the all-purpose flour , brown sugar , and ground cinnamon . Gradually stir in the melted butter , mixing until the crumbs are coarse and sandy in texture.
Optional Add-In: Stir in shredded coconut or chopped nuts for added crunch and flavor.
Step 4: Assemble the Bake
Sprinkle the crumb topping evenly over the pineapple mixture, ensuring the entire surface is covered. Gently press down on the crumbs to help them adhere to the pineapple.
Step 5: Bake to Perfection
Place the baking dish in the preheated oven and bake for 40–45 minutes , or until the topping is golden brown and the edges are bubbling. Rotate the dish halfway through baking for even browning.
Tip: If the topping starts to brown too quickly, cover the bake loosely with aluminum foil for the last 10–15 minutes.
Step 6: Cool and Serve
Remove the pineapple bake from the oven and let it cool for at least 15–20 minutes before serving. This allows the juices to thicken slightly and makes slicing easier. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent touch.
Customization Ideas
While the classic version of this pineapple bake is irresistible, here are some ideas to switch things up:
- Spiced Variation : Add a pinch of nutmeg or ginger to the crumb topping for warmth.
- Berry Twist : Mix in sliced strawberries, blueberries, or raspberries along with the pineapple for a fruity medley.
- Chocolate Kiss : Drizzle melted chocolate over the cooled bake for a rich, indulgent finish.
- Coconut Flair : Sprinkle toasted coconut flakes on top of the crumb layer before baking for added texture and tropical vibes.
Tips for Success
To ensure your Pineapple Bake turns out perfectly every time, keep these tips in mind:
- Don’t Overdrain the Pineapple : Retaining some juice helps keep the bake moist and flavorful.
- Use Cold Butter for Crumbs : Melting the butter ensures the crumb topping stays soft and buttery.
- Even Distribution : Spread the pineapple mixture and crumb topping evenly for consistent results.
- Store Properly : Leftovers can be stored in the refrigerator for up to 3 days or frozen for longer storage.
Nutrition Information (Approximate per serving)
- Calories: 300
- Fat: 12g
- Carbohydrates: 45g
- Protein: 2g
- Fiber: 1g
Conclusion
This Pineapple Bake captures the essence of sunshine in one delightful dessert. Its juicy pineapple filling paired with a buttery, spiced topping creates a treat that’s impossible to resist. Whether enjoyed warm on a chilly evening or served at a summer picnic, this bake is sure to become a staple in your kitchen.
So gather your ingredients, preheat your oven, and let’s bake something truly special. Whether shared with loved ones or enjoyed solo, this pineapple bake is sure to bring joy to anyone who takes a bite!
If you enjoyed this recipe, be sure to explore our other fruit-inspired dessert ideas. Happy baking, and may your kitchen adventures always end in sweet success! 🍴✨
