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Delicious Chicken with Parmesan Sauce


 

4 chicken breasts without bones or skin.

1/2 cup of mayonnaise.

1/2 cup of grated Parmesan cheese.


1 small spoon of salt.

1/2 teaspoon of black pepper powder.

2 pieces of minced garlic.


1/2 teaspoon of powdered garlic.

Directions:

First step


Heat your oven to 375°F (190°C) before using it.

Second step

In a little bowl, blend the mayonnaise, grated Parmesan cheese, chopped garlic, salt, pepper, and garlic powder until everything is mixed well.


Third step

Get a baking dish and lightly coat it with cooking spray.
Put the chicken breasts in the baking dish, making sure they are spread out evenly.


Fourth Step

Add salt and pepper to the chicken breasts according to your preference.

Directions:


First step

Heat your oven to 375°F (190°C) before using it.

Second step


In a little bowl, combine the mayonnaise, grated Parmesan cheese, chopped garlic, salt, pepper, and garlic powder until mixed well.

Third Step


Get a baking dish and lightly coat it with nonstick cooking spray.
Put the chicken breasts in the baking dish, making sure they are spread out evenly.

Fourth Step


Add salt and pepper to the chicken breasts according to your preference.

Fifth Step

Spread the mayonnaise and Parmesan mixture generously on top of each chicken breast, making sure they are completely covered.


The sixth step.

Put the baking dish in the oven that has been preheated and bake for about 25-30 minutes, or until the chicken is fully cooked and the topping is golden brown and bubbling.


Seventh Step

After cooking, take the baking dish out of the oven and let the chicken sit for a few minutes before serving.

Eighth Step


Serve the delicious Parmesan Chicken with creamy sauce hot, and add fresh herbs on top if you like.

Enjoy the rich and creamy flavor of this dish that will please your palate and amaze your family, all with little effort in the kitchen. Have fun!