My buddy from France introduced me to this recipe, and it's been a smash hit ever since!

Make a copy of this recipe
Bringing a little bit of France to your dinner table, this Slow Cooker Creamy French Mustard Chicken with Spring Vegetables is a warm and savory recipe. If you're short on time but still want a tasty dinner, this is the recipe for you since the slow cooker takes care of everything. A meal that is both filling and revitalizing, thanks to the combination of spring vegetables with the rich, creamy mustard sauce. In addition, it will be the talk of the town at your next dinner party.
This meal is quite adaptable and goes well with many different sides. Pair it with some light, fluffy rice or buttery mashed potatoes for a satisfying dinner that everyone can slurp up with the creamy mustard sauce. The addition of some additional greens to the plate, such as a simple steamed vegetable medley or a fresh green salad, may help to counteract the dish's richness. An ideal accompaniment to this sauce would be a nice, crusty baguette, should you be in the mood for bread.

Spring Vegetables and Creamy French Mustard Chicken Cooked in a Slow Cooker.
Proportions: 4 to 6 servings