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I’ve made meatloaf for years but never thought it was memorable. This recipe is!


If you’re looking for a dish that elevates the humble meatloaf into something extraordinary, this Saltine Barrel Meatloaf is here to satisfy your cravings. Featuring a perfect harmony of savory ground beef, creamy cheddar cheese, and a touch of sweetness from brown sugar, this recipe is as rich in flavor as it is simple to prepare. Whether you're cooking for family dinners, holiday gatherings, or simply craving comfort food with a gourmet twist, this meatloaf is sure to become a staple in your kitchen. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!


Why You’ll Love Saltine Barrel Meatloaf

  • Rich & Savory: The combination of ground beef, sharp cheddar cheese, and aromatic seasonings creates a deeply satisfying flavor profile.
  • Simple Preparation: With straightforward steps and minimal prep work, this dish is perfect for busy days or last-minute meals.
  • Customizable: Add your favorite herbs, spices, or mix-ins like bacon or mushrooms for variety.
  • Perfect for Leftovers: This meatloaf tastes even better the next day and can be repurposed into sandwiches, salads, or wraps.

Ingredients You’ll Need

(Serves 6–8)

For the Meatloaf: