1. Cook the Chicken
- Season the chicken thighs generously with salt and black pepper on both sides.
- Heat olive oil (or butter) in a large skillet over medium-high heat.
- Sear the chicken thighs for 4–5 minutes per side, or until golden brown and cooked through (internal temperature of 165°F/75°C). Remove the chicken from the skillet and set aside.
2. Make the Cream Sauce
- In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for 1 minute, until fragrant.
- Pour in the chicken broth, scraping up any browned bits from the bottom of the pan for extra flavor.
- Stir in the heavy cream and Italian seasoning. Bring to a gentle simmer.
- Optional: Stir in Parmesan cheese for added richness and depth.
3. Cook the Egg Noodles
- While the sauce simmers, cook the egg noodles according to package instructions until al dente. Drain and toss with butter to prevent sticking.
4. Combine and Serve
- Return the seared chicken thighs to the skillet, nestling them into the creamy sauce. Simmer for 2–3 minutes to heat through.
- Serve the chicken thighs over a bed of buttery egg noodles, spooning extra sauce over the top.
- Garnish with fresh parsley for a pop of color and freshness.
Tips for Success
- Use Bone-In Chicken: For extra flavor, use bone-in, skin-on chicken thighs and remove the skin before serving.
- Add Veggies: Stir in spinach, mushrooms, or peas during the last few minutes of cooking for added nutrition.
- Adjust Consistency: Add more chicken broth or cream if you prefer a thinner sauce.
- Store Leftovers: Store in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop or microwave before serving.
Why This Recipe Works
This Creamy Garlic Chicken Thighs Over Egg Noodles combines the tender juiciness of chicken thighs with the velvety richness of a garlic cream sauce into a dish that’s both satisfying and indulgent. The straightforward preparation ensures consistent results without requiring advanced cooking skills, while the customizable options allow you to tailor the recipe to your taste. Whether served as a standalone meal or customized with your favorite mix-ins, this recipe delivers big on taste and simplicity.
Conclusion: A Dish Everyone Will Love
Whether you’re craving something creamy and indulgent, looking for a way to simplify dinner prep, or simply want to indulge in a homemade treat, this Creamy Garlic Chicken Thighs Over Egg Noodles is sure to delight. Its bold flavors, satisfying textures, and practical preparation make it a standout recipe that’s as versatile as it is delicious. Plus, its adaptability means you can tailor it to suit any occasion.
We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on this dish might just inspire others to try it too! 🍴✨
