If you’re looking for a dish that combines the creamy richness of eggs and cheese with the earthy goodness of spinach, this Easy Crustless Spinach Quiche is here to satisfy your cravings. Featuring a golden, custardy center packed with fresh spinach, melty cheese, and aromatic spices, this recipe is a quick, easy, and delicious meal that’s perfect for breakfast, brunch, or even dinner. Best of all, it’s crustless—saving you time and effort while still delivering big on flavor. Let’s dive into how you can whip up this comforting, crowd-pleasing quiche at home!
Why You’ll Love Easy Crustless Spinach Quiche
- Creamy & Cheesy: The egg and cheese mixture creates a luscious, velvety texture.
- Crustless Simplicity: No need to fuss with making or rolling out dough—just mix and bake!
- Nutrient-Packed: Loaded with protein, fiber, and vitamins from eggs, cheese, and spinach.
- Customizable: Add veggies, meats, or spices to make it your own.
Ingredients You’ll Need
(Serves 4–6)
For the Quiche:
