If you’re looking for a dish that combines the smoky flavor of bacon, the sweetness of caramelized onions, and the juiciness of ripe tomatoes, this Bacon Onion Tomato Pie is here to satisfy your cravings. This savory pie is a celebration of bold flavors and textures, all wrapped up in a buttery crust and topped with gooey melted cheese. Whether you're serving it as a main dish, brunch centerpiece, or potluck favorite, this recipe is sure to impress. Let’s dive into how you can whip up this delicious, crowd-pleasing pie at home!
Why You’ll Love Bacon Onion Tomato Pie
- Rich & Flavorful: The combination of bacon, caramelized onions, and tomatoes creates layers of savory goodness.
- Cheesy & Comforting: Melted cheese ties everything together for an indulgent finish.
- Customizable: Add herbs, spices, or extra veggies to make it your own.
- Perfect for Any Occasion: Great as a main dish, side, or even a leftover-friendly meal.
Ingredients You’ll Need
(Serves 6–8)
For the Crust:
- 1 refrigerated pie crust (store-bought or homemade)
- Optional: 1 tablespoon cornmeal (for sprinkling in the crust for added texture)
For the Filling:
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