If you're a cheese lover looking for an easy and irresistible snack or side dish, this Cheesy Bread recipe is your ultimate comfort food. With just a few simple ingredients, you can create a golden, crispy loaf that's packed with gooey, melted cheese in every bite. Perfect for parties, game days, or even as a quick appetizer, this cheesy bread will have everyone asking for seconds!
This recipe uses shredded mozzarella and grated Parmesan cheese to deliver a rich, savory flavor with a melt-in-your-mouth texture. Let’s dive into how you can make this delicious treat step by step!
Why You'll Love This Cheesy Bread
- Cheese Lovers' Dream : Loaded with two types of cheese, this bread delivers maximum flavor and satisfaction.
- Quick and Easy : Requires minimal prep time and only a handful of ingredients, making it perfect for busy weeknights or last-minute gatherings.
- Versatile : Serve it as a standalone snack, alongside soups or salads, or pair it with marinara sauce for dipping.
- Customizable : Add herbs, spices, or other cheeses to personalize the recipe to your taste.
Ingredients You'll Need
For the Cheesy Bread:
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 large egg
- 2 tablespoons milk (whole milk recommended)
- 2 tablespoons unsalted butter, melted
Optional Add-Ins:
- 1 teaspoon dried oregano (for an Italian twist)
- 1 teaspoon garlic powder (for extra flavor)
- Freshly ground black pepper (to taste)
- Chopped fresh parsley or basil (for garnish)
Step-by-Step Instructions
