Instructions:
1️⃣Cook Bacon: Remove bacon from saucepan once it has become crispy.
2️⼎ Saute the Veggies: Melt the garlic and onion in the bacon fat.
Step 3: Simmer the potatoes and broth until they are soft.
4️ Blend: Incorporate until silky or retain a chunky texture.
5️✎ Whisk in the cream, salt, and pepper. Season to taste.
6-Place bacon, green onions, and cheese on top before serving. Savor it!
For the most comforting dinner ever, pair with some crusty bread! 🥖
