What You Need:
macaroni and cheese, 1/3 pound
1/2 pound of ground beef
You'll need one big onion, chopped garlic, pepper, chili powder, and spicy sauce according to your taste.
2-cans (14.5 oz. each) of whole, undrained stewed tomatoes
ketchup, two tablespoons
Use tomato juice as directed.
How to Follow
Follow the package instructions to cook the macaroni until it is al dente. Brown the ground beef and onion in a dutch oven or extra-large pan simultaneously as it cooks.
