1. Preheat the Oven
- Preheat your oven to 400°F (200°C).
- Line a large baking sheet with parchment paper or lightly grease it for easy cleanup.
2. Prepare the Potatoes
- Wash and scrub the potatoes thoroughly. If using larger potatoes, cut them into bite-sized pieces for even cooking.
- In a large mixing bowl, toss the potatoes with olive oil, minced garlic, garlic powder (if using), salt, and black pepper until evenly coated.
3. Roast the Potatoes
- Spread the potatoes out in a single layer on the prepared baking sheet, ensuring they’re not overcrowded. This helps them roast evenly and get crispy.
- Roast in the preheated oven for 30–35 minutes, flipping halfway through cooking, until the potatoes are golden brown and crispy on the outside and tender on the inside.
4. Add the Parmesan
- Remove the potatoes from the oven and immediately sprinkle the grated Parmesan cheese over the top.
- Toss gently to coat the potatoes evenly with the cheese. Return the pan to the oven for 2–3 minutes to allow the Parmesan to melt slightly and adhere to the potatoes.
5. Garnish and Serve
- Transfer the potatoes to a serving dish and garnish with freshly chopped parsley for a pop of color and freshness.
- Enjoy every bite of these crispy, cheesy, and indulgent Garlic Parmesan Roasted Potatoes!
- Perfect as a standalone side dish or paired with grilled meats, roasted chicken, or even a hearty salad for a complete meal.
Tips for Success
- Use Fresh Garlic: Freshly minced garlic provides a more vibrant flavor than pre-minced or powdered garlic.
- Don’t Skip the Flip: Flipping the potatoes halfway through ensures even browning and crispiness.
- Experiment with Herbs: Add rosemary, thyme, or oregano for additional layers of flavor.
- Store Leftovers: Store in an airtight container in the fridge for up to 3 days. Reheat in the oven to restore crispiness.
Why This Recipe Works
These Garlic Parmesan Roasted Potatoes combine the natural sweetness and texture of roasted potatoes with the bold flavors of garlic and Parmesan into a dish that’s both satisfying and versatile. The straightforward preparation ensures consistent results without requiring advanced cooking skills, while the customizable options allow you to tailor the recipe to your taste. Whether served as a standalone side dish or customized with your favorite herbs and spices, this recipe delivers big on taste and simplicity.
Conclusion: A Side Dish Everyone Will Love
Whether you’re craving something crispy and indulgent, looking for a way to simplify dinner prep, or simply want to indulge in a homemade treat, these Garlic Parmesan Roasted Potatoes are sure to delight. Their bold flavors, satisfying textures, and practical preparation make them a standout recipe that’s as versatile as it is delicious. Plus, their adaptability means you can tailor them to suit any occasion.
We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on this dish might just inspire others to try it too! 🍴✨
