"A quick, easy, and guilt-free treat made with just two ingredients! Perfect for satisfying your sweet tooth while keeping it healthy."
Ingredients
1 cup sugar-free chocolate chips(e.g., stevia-sweetened or monk fruit-sweetened)
1 cup unsalted roasted peanuts(or salted, if preferred for a sweet-salty combo)
Instructions
Step 1: Melt the Chocolate
Place the sugar-free chocolate chips in a microwave-safe bowl.
Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and smooth. Alternatively, use a double boiler to melt the chocolate over low heat.
Step 2: Coat the Peanuts
Add the roasted peanuts to the melted chocolate.
Stir until the peanuts are fully coated in the chocolate.
