Southern Living by Iain Bagwell is the source.
Even while I'd never call myself an expert pie maker, it seems like that's really beside the point. If you'd rather not make your own pie crust, all you have to do is grab a frozen piecrust shell; we won't judge.
[Pillsbury products]
If you're looking for a delicious dessert to make for the holidays, a potluck, a hostess gift, or even "just because," this is the recipe for you. You won't need any special ingredients, and it's easy to create. Add a dollop of whipped cream or vanilla ice cream on top, and I'll wager you'll think you've died and gone to paradise.
Citation: Berry & Maple
To see the complete list of ingredients and for detailed instructions, please click here. Southern Living, I am so appreciative that you shared this irreproachably traditional Southern dish with me. This one, I'm dying to whip up.
