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Delicious Banana and Oatmeal Pancakes


You may give the batter a little more texture by including chopped nuts or chocolate chips.
Put more or less sugar in it, depending on how sweet you want it.
Advantages to Your Diet:
Oat Flakes: Packed with fiber, these flakes will keep you satisfied for hours.
Banana: Packed with potassium and a touch of natural sweetness.
A protein-rich egg is a great binding agent and addition to pancake batter.
Food and Nutrition Details:
Meatless Monday: Yes
Try using oat flakes that have been verified to be gluten-free.
For a dairy-free option, try using a plant-based milk substitute instead of regular milk.
Keep any extra pancakes in the fridge for up to three days in an airtight container. Warm again in a microwave or frying pan.
Finally, for a healthy and filling morning meal, try these Oatmeal Banana Pancakes. These nutritious, easy-to-make snacks are great for any day of the week. For a tasty breakfast that will keep you going all day, top them with anything you choose!