Parts and components:
Ingredient Quantity
Beat 8 ounces of cream cheese until soft.
One cup of sharp cheddar cheese, grated
Cumulated six slices of cooked and crumbled bacon.
Chop two tablespoons of chives and set aside.
Pulverized garlic, 1/2 teaspoon.
Black pepper, 1/4 teaspoon
Pecans, chopped (to garnish if preferred) a quarter cup
Follow these steps:
Add the ingredients and stir to combine. Melt the cream cheese and crumble the cheddar cheese in a bowl. Add the crumbled bacon, chives, garlic powder, and black pepper. Mix well.
